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Vegetarian Appetizers

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Chowpati Bhel

Crispy rice puffs with peanuts, onions and chutneys

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Caramel Pudding

Light creamy scrumptious custard topped with caramel syrup

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Grilly Pomfret

Fresh Pomfret slit and stuffed with traditional renchad masala, pressed with lemon juice

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Mackerel Cutlet

Semolina crusted pan seared minced fish cutlets served with tartar sauce

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